Satisfy your cravings with these minute spicy gochujang noodles! This quick and flavorful recipe combines instant noodles with a savory gochujang sauce for a delicious meal in just 10 minutes. Perfect for busy weeknights, it’s a mouthwatering dish that can be topped with fresh cucumbers or radishes for added crunch. Ready to spice up your dinner? Click through to discover this easy recipe and elevate your noodle game!
200g instant noodles
2 tablespoons gochujang (Korean chili paste)
1 tablespoon soy sauce
1 tablespoon sesame oil
1 teaspoon honey or maple syrup
1 green onion, thinly sliced
1 clove garlic, minced
1 teaspoon sesame seeds
Optional: Sliced cucumbers or radishes for topping