Cherry Almond Overnight Oats Simple and Tasty Recipe

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Prep 10 minutes
Cook 0 minutes
Servings 2 servings
Cherry Almond Overnight Oats Simple and Tasty Recipe

Looking for a quick and tasty breakfast? Try my Cherry Almond Overnight Oats! This simple recipe combines rolled oats, creamy yogurt, and sweet cherries for a delicious start to your day. Plus, it's customizable with your favorite ingredients. In just a few steps, you can prepare these yummy oats to enjoy every morning. Follow along as I share easy instructions and tips to make them perfect!

Why I Love This Recipe

  1. Delicious Flavor Combination: The pairing of cherries and almonds creates a delightful balance of sweetness and nuttiness that’s hard to resist.
  2. Easy Preparation: With just 10 minutes of prep time, you can set these oats up for a quick and nutritious breakfast that’s ready when you are.
  3. Customizable: This recipe is versatile, allowing you to swap out ingredients based on your preferences or dietary needs, such as using different fruits or non-dairy milk.
  4. Healthy and Filling: Packed with fiber and protein, these overnight oats will keep you satisfied and energized throughout the morning.

Ingredients

Main Ingredients

- 1 cup rolled oats

- 1 cup almond milk (or any milk of choice)

- 1/2 cup Greek yogurt (plain or vanilla)

Flavor Enhancers

- 1/2 cup fresh cherries, pitted and halved

- 1/4 cup sliced almonds

- 2 tablespoons maple syrup (or honey, optional)

Optional Ingredients

- 1 teaspoon vanilla extract

- 1 tablespoon chia seeds (optional)

- Pinch of salt

I love using these fresh and wholesome ingredients to make Cherry Almond Overnight Oats. You start with rolled oats. They are the base of your dish. They soak up the liquid and get nice and soft. Then, I add almond milk, but any milk will work. It makes the oats creamy and tasty.

Greek yogurt brings a nice tang and extra protein. It also helps thicken the mix. Cherries are the star here. Their sweetness brightens up the oats. I always pit and halve the cherries to make them easy to eat. Sliced almonds add a nice crunch. They give a contrast to the soft oats.

For sweetness, I use maple syrup, but honey is a great choice too. If you want more flavor, vanilla extract can be added. Chia seeds are optional but add a boost of nutrition. A pinch of salt helps enhance all the flavors.

Every ingredient plays a role in making this dish simple and tasty. Let's get cooking!

Ingredient Image 1

Step-by-Step Instructions

Preparation Steps

- In a medium bowl or mason jar, combine:

- 1 cup rolled oats

- 1 cup almond milk

- 1/2 cup Greek yogurt

- 1 tablespoon chia seeds (optional)

- Stir until well mixed.

- Next, mix in:

- 2 tablespoons maple syrup (or honey)

- 1 teaspoon vanilla extract

- A pinch of salt

Assembling the Oats

- Gently fold in:

- 1/2 cup fresh cherries, pitted and halved

- Divide this mixture into serving jars or bowls. Ensure each serving has cherries.

Refrigeration

- Top each jar or bowl with:

- 1/4 cup sliced almonds

- Seal the jars or cover the bowls. Refrigerate overnight or for at least four hours. This helps the oats soften and absorb the liquid.

In the morning, stir the oats well. If you like, add a splash of almond milk for a creamier texture. You can also garnish with more cherries and almonds for an extra touch. Enjoy!

Tips & Tricks

Achieving the Best Flavor

For sweetening, try honey or agave syrup instead of maple syrup. Both add a unique taste. You can also use stevia for a no-calorie option. To enhance the cherry flavor, add a splash of cherry juice or a pinch of almond extract. This brings out the fruit's natural sweetness.

Texture Tips

For creaminess, use almond milk or full-fat dairy milk. If you want a thicker texture, add more Greek yogurt. Mix in chia seeds for added crunch and a boost of fiber. You might also try adding crushed nuts or seeds for extra texture.

Serving Suggestions

Garnish your oats with extra cherries and sliced almonds for a pretty touch. This makes your dish look inviting. You can pair these oats with a smoothie or fresh fruit for a balanced breakfast. Consider making a breakfast bowl with yogurt on the side.

Pro Tips

  1. Perfect Oat Consistency: If you prefer your oats creamier, add a splash more almond milk in the morning before serving.
  2. Cherries Galore: For an extra burst of flavor, consider adding a few more cherries on top as a garnish.
  3. Nutty Variations: Feel free to swap out the sliced almonds for other nuts like walnuts or pecans for a different flavor profile.
  4. Sweetness Adjustment: Adjust the sweetness according to your preference; start with less maple syrup and add more if desired.

Variations

Dietary Adjustments

If you want gluten-free oats, use certified gluten-free rolled oats. They taste great and work well. For a dairy-free option, swap Greek yogurt for coconut yogurt. Almond milk can be replaced with oat milk or soy milk too. These changes keep the dish tasty and suitable for many diets.

Fruit Substitutions

You can mix it up with other fruits! Try using diced apples, bananas, or peaches. Each fruit adds its own flavor and texture. You can also combine cherries with blueberries or raspberries. This gives your oats a colorful and fruity twist.

Nut Alternatives

If you need a nut-free version, skip the almonds. You can use sunflower seeds or pumpkin seeds instead. They add crunch and nutrition without nuts. If you want to try different nuts, consider walnuts or pecans. Both can add a nice flavor and texture to your oats.

Storage Info

Refrigeration Tips

When you make Cherry Almond Overnight Oats, store them in a sealed jar. This keeps them fresh and tasty. You can keep them in the fridge for up to five days. Check for any signs of spoilage before eating. If they smell sour or look off, it's best to toss them.

Freezing Options

Yes, you can freeze Cherry Almond Overnight Oats! Just make sure to use freezer-safe containers. They can last about three months in the freezer. To serve, let them thaw in the fridge overnight. If they seem dry, add a splash of almond milk when you heat them up.

Presentation Tips for Meal Prep

Use mason jars or small containers for easy meal prep. They help with portion control and make breakfast grab-and-go. Prepare your oats the night before busy mornings. This way, you get a quick, healthy meal without any hassle.

FAQs

How long can I store Cherry Almond Overnight Oats?

You can keep Cherry Almond Overnight Oats in the fridge for up to 5 days. Make sure to use a sealed container to keep them fresh. If you see any mold, off-smells, or changes in texture, toss them out. These signs mean the oats have spoiled.

Can I use frozen cherries?

Yes, you can use frozen cherries! They add a nice chill to your oats. However, frozen cherries can be a bit mushy when thawed. To thaw, place them in the fridge overnight or run them under cold water for a few minutes. This method helps keep their flavor intact.

What can I substitute for Greek yogurt?

You can use dairy-free yogurt like almond or coconut yogurt. These options work well if you want a creamy texture. Keep in mind that non-dairy yogurts may have a different taste compared to Greek yogurt.

In this article, we explored how to make Cherry Almond Overnight Oats. We covered the essential ingredients, including oats, almond milk, and Greek yogurt. You learned step-by-step how to prepare, assemble, and refrigerate for a tasty breakfast. I shared tips to enhance flavor and texture, and discussed variations for special diets. My final thought is that this recipe is easy and fun to customize. Enjoy your healthy start to the day!

Cherry Almond Overnight Oats

Cherry Almond Overnight Oats

A delicious and nutritious breakfast option made with rolled oats, almond milk, Greek yogurt, and fresh cherries.

10 min prep
0 min cook
2 servings
300 cal

Ingredients

Instructions

  1. 1

    In a medium bowl or a mason jar, combine the rolled oats, almond milk, Greek yogurt, and chia seeds. Stir until well mixed.

  2. 2

    Add the maple syrup, vanilla extract, and a pinch of salt to the oat mixture. Mix until everything is combined thoroughly.

  3. 3

    Gently fold in the fresh cherry halves to the oat mixture.

  4. 4

    Divide the mixture into serving jars or bowls, ensuring that each portion has an equal amount of cherries for flavor.

  5. 5

    Top each serving with sliced almonds, distributing them evenly.

  6. 6

    Seal the jars with lids or cover the bowls with plastic wrap, and refrigerate overnight or for at least 4 hours to allow the oats to soften and absorb the liquid.

  7. 7

    In the morning, give the oats a good stir. You may add a splash more of almond milk if you prefer a creamier consistency.

  8. 8

    Optionally, garnish with extra cherries and almonds before serving.

Chef's Notes

Feel free to customize with your favorite fruits or nuts.

Course: Breakfast Cuisine: American