If you’re looking for a fun and tasty way to eat your greens, you’re in the right place! These Air Fryer Cheesy Broccoli Tots are simple to make and bursting with flavor. With sharp cheddar, crunchy breadcrumbs, and just the right seasonings, you’ll have a delightful snack or side dish that kids and adults alike will love. Let’s dive into this cheesy adventure and make your kitchen smell amazing!

Ingredients
Main Ingredients
– 2 cups broccoli florets
– 1 cup sharp cheddar cheese
– 1/2 cup breadcrumbs (panko optional)
Additional Ingredients
– 1/4 cup grated Parmesan cheese
– 1/4 cup green onions
– 1 large egg
Seasonings
– 1 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
Gather these ingredients to start making your cheesy broccoli tots. First, you want fresh broccoli. Look for vibrant green florets. They should smell fresh, not stale. Next, choose a sharp cheddar cheese for a bold flavor. It melts well and gives the tots a great taste.
For crunch, use breadcrumbs. I often recommend panko for that extra crispiness. If you can’t find it, regular breadcrumbs work too.
Don’t forget the Parmesan cheese. It adds a salty depth. The green onions give a fresh twist. They add flavor and color to the mix.
Lastly, you need an egg. This helps bind the mixture. It holds everything together as it cooks.
Now, for the seasonings! Garlic powder gives a nice punch. Onion powder adds sweetness. Adjust salt and pepper to your taste.
With all these ingredients, you’re on your way to making tasty broccoli tots that everyone will love!
Step-by-Step Instructions
Preparing the Broccoli
1. Steam the broccoli florets: Begin by steaming 2 cups of broccoli florets for about 4-5 minutes. You want them tender but not too soft.
2. Chop the broccoli finely: Once steamed, let the florets cool a bit. Then, chop them finely. This helps the tots hold together better.
Making the Mixture
1. Combine all ingredients in a bowl: In a large mixing bowl, mix the chopped broccoli, 1 cup of shredded sharp cheddar cheese, 1/2 cup of breadcrumbs, 1/4 cup of grated Parmesan cheese, and 1/4 cup of chopped green onions.
2. Ensure mixture holds together: Add 1 beaten egg, 1 teaspoon of garlic powder, and 1/2 teaspoon of onion powder. Season with salt and pepper. Mix everything well. The mixture should hold together when you shape it into small balls.
Air Frying the Tots
1. Preheat the air fryer: Set your air fryer to 375°F (190°C) and let it preheat for about 5 minutes.
2. Form the mixture into tots: Take the mixture and form it into small tot shapes, about 1 inch long.
3. Cook and flip halfway through: Lightly spray the air fryer basket with cooking spray. Place the tots in a single layer, making sure they don’t touch. Air fry for 10-12 minutes. Flip the tots halfway through cooking to ensure they brown evenly.
Enjoy making these tasty treats!
Tips & Tricks
Achieving the Perfect Texture
– Use panko breadcrumbs for extra crunch. Panko creates a light, crispy layer that enhances each bite.
– Don’t overcrowd the air fryer basket. Space allows hot air to circulate, giving you evenly cooked tots.
Cooling and Serving
– Let tots cool slightly before serving. This helps the cheese set and makes them easier to eat.
– Serve with a dipping sauce. Ranch or sriracha mayo adds flavor and fun to your meal.
Common Mistakes to Avoid
– Overcooking or undercooking the tots. Keep an eye on the time and check for golden brown color.
– Not chopping broccoli finely enough. Small pieces mix better and create a nice texture in each tot.
Variations
Different Cheese Options
You can switch up the cheese for fun. Try using mozzarella for a milder taste. Pepper jack adds a nice kick. For a creamier texture, mix in some cream cheese. It makes the tots rich and smooth.
Ingredient Swaps
Want to change it up? Use cauliflower instead of broccoli. It gives a nice flavor and texture. You can also add fresh herbs like parsley or basil. They bring a fresh taste and color to your tots.
Flavor Additions
Boost the flavor by adding cooked bacon or ham. This gives the tots a savory twist. If you like heat, spice things up with jalapeños. Just chop them fine and mix them in. They add a fun bite!
Storage Info
Storing Leftovers
To keep your broccoli tots fresh, store them in the fridge. Place them in an airtight container. They will last for about 3 to 4 days. If you want to save them for longer, freezing is a great option.
– Best practices for freezing:
– Allow the tots to cool completely.
– Arrange them in a single layer on a baking sheet.
– Freeze them for about 1 hour.
– Once firm, transfer them to a freezer bag.
– Label the bag with the date. They will stay good for up to 3 months.
Reheating Tips
When you want to enjoy leftovers, the air fryer is your best friend. It brings back the crispy texture.
– Use the air fryer for crispy texture:
– Preheat your air fryer to 375°F (190°C).
– Place the tots in a single layer.
– Heat for about 5 to 7 minutes.
If you don’t have an air fryer, the oven works too.
– Oven reheating methods:
– Preheat your oven to 350°F (175°C).
– Arrange the tots on a baking sheet.
– Bake for about 10 to 15 minutes, until hot and crispy.
These methods will keep your cheesy broccoli tots tasty and enjoyable!
FAQs
Can I use frozen broccoli for this recipe?
Yes, you can use frozen broccoli florets. Just steam them until they are soft, then chop them finely. Frozen broccoli is a great time-saver. It also works well in this recipe.
How long do the cheesy broccoli tots last?
These cheesy broccoli tots last about 3-4 days in the fridge. Store them in an airtight container for best results. If you want to keep them longer, freeze the tots. They can last up to 2 months in the freezer.
Can I make these tots in an oven instead of an air fryer?
Yes, you can bake these tots in the oven. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Place the tots on the sheet, leaving space between them. Bake for about 20-25 minutes or until they are golden brown and crispy. Flip them halfway through for even cooking.
These cheesy broccoli tots are a fun and tasty way to eat veggies. We covered the main ingredients, preparation steps, and tips for perfect results. Remember to adjust flavors and textures to fit your taste. You can swap ingredients or add spices for a unique twist. Storing and reheating is easy, keeping your tots crisp and delicious. Enjoy creating different versions of this dish, making it a family favorite!
